The Alessandro di Camporeale Estate is a company in which each new generation rediscovers its own identity, sharing a production philosophy rooted in family history. With the committment and energy of the three brothers, Rosolino, Antonino and Natale, supported by their children Anna, Benedetto and Benedetto, they based their production model on the vineyard and oenological innovation.
The three Alessandro cousins are the company’s future, renewing and forging ahead with passion and promise. Anna, Head of Communications and Wine-tourism, Benedetto, the winemaker, who follows the entire production process, and Benedetto, the company’s Marketing Manager. These are the new human resources perpetuating the company, which has become a symbol of excellence in an area renowned for wine making. They continue developing and improving their delicate yet full-bodied, refined and well-balanced wines, born between rows of vines and the passion of those who work the land.
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