Philipponnat Champagne Reserve 1999

Philipponnat Champagne Reserve 1999

Philipponnat, 0,75 l - 12,00%
70% Pinot Nero, 30% Chardonnay

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Prix 
Non disponible

Champagne - France
Blanc vin mousseux méthode classique - champenois

Comment le servir

Servir à:

06 - 08°C.

Longévité:

05 - 10 ans

Verre:
Vins mousseux Méthode Charmat
Philipponnat Champagne Reserve 1999
Réserve Millésimée from Philipponnat is the ultimate expression of the grand Pinot Noir terroirs found in Ay and Mareuil-sur-Ay. Made only in exceptional years, it is the fruit of a strict selection from among the vintage's finest wines. Its extraordinary quality originates in this ambitious blending, expressing the vintage’s specific character. Long ageing allows it to fully develop the complexity of truly Grand Champagne. Vinous and powerful, the Vintage Reserve remains elegant and fresh. Perfect all alone, it will nevertheless brilliantly accompany an entire meal.

Couleur

Appearance: Medium gold, without any evidence of evolution. The mousse is delicate without being too lively and becomes creamy.

Parfum

Nose: First nose of flower honey, then come notes of dry fruit, grape and fig.

Saveur

Palate: Very direct attack, pure. A crisp acidity balances the ripeness of the fruit. The mouth is full but without heaviness. The finish is enlivened by light but persistent aromas of leather and smoke, typical marks of ageing in grand Pinot Noirs.

Accompagnements

As a very fine table Champagne, the Réserve Millésimée is a perfect food companion. Completely at ease with seafood, especially with butter sauces, it goes even better with poultry, broiled meat and feathered game.

Poisson
Crustacés
Fromages

Caractéristiques du produit

Nom Philipponnat Champagne Reserve 1999
Type Blanc vin mousseux méthode classique - champenois
Classement AOC Champagne
Année 1999
Format 0,75 l Standard
Teneur en alcool 12,00% en volume
Cépages 70% Pinot Nero, 30% Chardonnay
Pays France
Région Champagne
Emplacement Vineyards from the South of the Montagne de Reims.
Technique de production Traditional, a portion of the blend is not subjected to malolactic fermentation in order to preserve more freshness and to increase the potential for keeping the wine. It is dosed at 5 g/l, which is very low for a Brut, in order to allow the natural and noble character of the cuvée to express itself.
Affinage 6 to 7 years in order to maximize complexity as well as secondary and tertiary aromas that result from ageing on the lees in the bottle. All wines are given three months between disgorgement and shipping. Each bottle bears its disgorgement date on its back label.
Allergènes Contient des sulfites
À déguster avec As a very fine table Champagne, the Réserve Millésimée is a perfect food companion. Completely at ease with seafood, especially with butter sauces, it goes even better with poultry, broiled meat and feathered game.

Prix officiels

Guide expert

Prime

Description

Millésime

Robert Parker
88/100 
1999
xtraWine
90/100 
1999
Vinous
90/100 
2003
Wine Spectator
93/100 
2003
Wine Spectator
89/100 
2000
Hachette
 
1 étoile - Vin de grand succès N/A
James Suckling
92/100 
N/A
Philipponnat
Depuis ce domaine :

En 1935, Pierre Philipponnat acquiert un vignoble considéré comme son fleuron : le Clos des Goisses, d'une superficie de 5,5 hectares avec un vignoble en forte pente, exposé au sud (aujourd'hui 3,5 hectares de Pinot Noir, 2 hectares de Chardonnay, ma...

Plus Philipponnat

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