Type |
Rosé vin mousseux méthode classique - champenois brut |
Classement |
DOC Trento Spumante Rosato
|
Affinage |
On yeasts for at least 24 months. |
À déguster avec |
Suitable from Italian antipasti, soups with mushrooms and vegetables, pasta and risotto, in combination with fresh cheese, not too much seasoned, and salami. Pleasant even with fish starters. |