Leonardo da Vinci Vitruviano Chianti 2019

Leonardo da Vinci Vitruviano Chianti 2019

94
LM 96

Cantine Leonardo da Vinci, 0,75 l - 13,00%
10% Merlot, 85% Sangiovese

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Prix 
Non disponible

Toscane - Italie
Rouge tranquille

Comment le servir

Servir à:

16 - 18°C.

Temps de décantation:

1 Heure

Longévité:

10 - 15 ans

Verre:
Vins rouges corsés et très mûrs
Leonardo da Vinci Vitruviano Chianti 2019
Centuries of regional history are encapsulated in this wine, which is famous across the whole world. Read the name Chianti, and you think of hills, villages, parish churches and farmhouses, where time stands still, preserving beauty and taste, keeping them authentic and intact, just as they once were.

Couleur

The color is deep purple.

Parfum

The perfume is intense and persistent, and features fruity notes of cherry, followed by light spiced aromas, in particular black pepper. It is decisive on the palate, with tannins that are prominent, but not very astringent, and relatively soft.

Saveur

A pleasant, intense, long-lasting taste, with a good flavour-olfactory structure, decidedly refined.

Accompagnements

Cold meats and cheeses, pasta with light meat-based sauces, white meat dishes, pizza.

Pâtes
Viande
Gibier
Fromages
Volaille
Porc
Charcuterie
Pizza

Caractéristiques du produit

Nom Leonardo da Vinci Vitruviano Chianti 2019
Type Rouge tranquille
Classement DOCG Chianti
Année 2019
Format 0,75 l Standard
Teneur en alcool 13,00% en volume
Cépages 10% Merlot, 85% Sangiovese
Pays Italie
Région Toscane
Emplacement The hills of Vinci and the surrounding towns
Climat Altitude: 40-130 m. a.s.l.
Composition du sol Shell-rich Pliocene alluvial deposits,
Système d'élevage Primarily Guyot, but also spurred cordon, and for the oldest vineyards, Tuscan bow.
Vendanges From the 20th September to the 10th October.
Température de fermentation 28-29 °C
Vinification Maceration of the skins for around 8 days. Temperature-controlled fermentation at 28-29 °C.
Affinage The wine is aged until March in temperature-controlled vats.
Millésime de production 230 000 bouteilles
Allergènes Contient des sulfites
À déguster avec Cold meats and cheeses, pasta with light meat-based sauces, white meat dishes, pizza.

Prix officiels

Guide expert

Prime

Description

Millésime

Luca Maroni
96/99 
2019
xtraWine
95/100 
2019
James Suckling
90/100 
2013
Cantine Leonardo da Vinci
Depuis ce domaine :

La Cantine Leonardo da Vinci est née en 1961 de la volonté des propriétaires de trente exploitations agricoles qui ont décidé de s'associer pour faire face aux problèmes apparus à la suite de l'effondrement du système de métayage. Il s'agit d'une soc...

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