Villa Spinosa Amarone Valpolicella Classico Albasini 2013

Villa Spinosa Amarone Valpolicella Classico Albasini 2013

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Price 
Not available

Veneto - Italy
Red green still

How to serve

Serve at:

18 - 20°C.

Decanting time:

2 hours

Longevity:

15 - 25 years

Glass:
Full Bodied and Very Aged Red Wines
Villa Spinosa Amarone Valpolicella Classico Albasini 2013
It is our symbol, the most important wine of our family. It is magic in a bottle, harmony for heart and mind. It combines elegance, balance and roundness with the right power. It is the fruit of grapes, history, passion, time and dedication. It is an expression of our area and ambassador of Valpolicella: the most precious fruit of this land.

Colour

Garnet red.

Bouquet

Scent of preserved fruit and sour cherry, cherry, vanilla and raisins, and notes of spices.

Flavour

Rich to the taste, soft and of excellent structure, long and warm the final.

Pairing

Roasts and game. It is also a dialogue or meditation wine and it may be served alone after a meal.

Meat
Cheese
Matured cheese
Pork

Features

Name Villa Spinosa Amarone Valpolicella Classico Albasini 2013
Type Red green still
Classification DOCG Amarone della Valpolicella Classico
Year 2013
Size 0,75 l Standard
Alcohol content 16.00% by volume
Grape varieties Corvina, Rondinella, Corvinone
Country Italy
Region Veneto
Origin Loc. Jago - Negrar (VR)
Climate Altitude: between 212 and 305 m. a.s.l. Exposure: east, Negrar in Valpolicella and west, Marano di Valpolicella.
Soil composition Soils originating from marine sediment, calcareus, not very deep and of average fertility.
Cultivation system Guyot
No. plants per hectare 3700-4500 vines per hectare.
Yield per hectare 30-35 hecolitres of wine per hectare.
Harvest Manual harvest, from middle September to the beginning of October; the grapes are carefully selected and placed in small baskets for drying.
Fermentation temperature 8-15 °C
Fermentation period 4-5 weeks, with daily remontage and delestage every 2-3 days.
Vinification The berries are gently destemmed and crushed. Malolactic fermentation: spring.
Ageing 12 months in barriques and 3-4 years in Slavonian oak casks. 12 months in bottle.
Production year 10,120 bottles
Allergens Contains sulphites
Pairing Roasts and game. It is also a dialogue or meditation wine and it may be served alone after a meal.

Official awards

Expert

Award

Description

Vintage

Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2013
xtraWine
95/100 
2013
Villa Spinosa
From this winery:

Looking at the valleys of Negrar and Marano, in the heart Valpolicella Classica, people are charmed by the rows of vines, the old olive trees and the cherry trees, an amazing landscape designed by men. Our story is bond to this land: a unique hill...

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