| Origin |
Capriva del Friuli (Gorizia). |
| Harvest |
By hand, the 13th of September. Perfectly ripened grapes are harvested during the chilly early hours of the day. |
| Vinification |
The bunches are then quickly carried to the wine factory, where they are gently pressed. After an initial racking, the first must is pumped into temperature-controlled vats for fermentation. |
| Ageing |
The wine is kept on its lees for at least 8 months before bottling, and 8-9 months after harvest. |
| Pairing |
Ideal for simple fish courses, raw fish appetizers, preparation of shellfish or clams, and main courses like soups, risotto, or pasta with delicate sauces. It pairs with any appetiser. |
| On offer |
Price Villa Russiz Collio Pinot Bianco 2022 € 14.78
ex VAT
|