||White sparkling classic method brut
||90% Chardonnay, 10% Pinot Bianco
||Vineyard located on the slope of Mount Orfano south-west exposure.
|Composition of the land
||Ancient colluvial stepped on a rocky substratum of conglomerate gravels.
||Manual with rigorous selection of the bunches.
||Controlled squeezing. Subsequent refermentation in the bottle.
||At least 30 months on the lees.
||Excellent from aperitif to dessert. Ideal with appetizers, shells and fish dishes.