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Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2018

Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2018

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93
0,75 l  -  13.00% vol.
Umani Ronchi
XW
95
GR
95
JS
91
Plenio is our Verdicchio Riserva, a class recognised by the production rulebook, which prescribes a minimum ageing period of 18 months of which at least six must be in bottle. The name of the wine, from the Latin Plenum, is intended to suggest the characteristics of fullness, complexity and structure.
Gold
A fine trail of sweet spices accompanies the nose the vigorous varietal notes of medlar and cedar, fresh almond, broom bushes in bloom, wild fennel, flakes of oats and rich mineral vein with smoky nuance.
Goblet of medium size and roughly spherical shape, to allow better appreciation of the complex aromas. A straight opening will enhance the flavour of the wine in the mouth, by directing it first to the sides and rear of the tongue, and then to the tip, and allow its softness to be properly evaluated.
Other vintages available

2019

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Price € 15.46
Saving € 2.36 (15%)
€ 13.10
Price ex VAT
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Order by 8 hrs and 29 mins to receive it Monday, 27 December 2021 in   United States of America.
Serve at:
12 - 14°C.
Decanting time:
1 hours
Longevity:
05 - 10 years
Pairing:
Name Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2018
Type White still
Classification
Year 2018
Size 0,75 l Standard
Country
Region Marche
Grape varieties 100% Verdicchio Bianco
Origin Osimo (AN)
Climate Altitude: 250‐350 m. a.s.l. Exposure: east‐facing aspect.
Soil composition The soil, which derives from formations from the pleiocene‐pleistocene era, is characterised by being very deep clay loam, with fairly poor fertility.
Yield per hectare 7‐9 tons per hectare.
Harvest The harvest is carried out by hand, with the grapes collected and transported in boxes. Normally it takes place on the borderline between the end of September, first ten days of October, when the grapes have reached an optimum balance between acidity and sugar content.
Fermentation temperature 16-18 °C
Fermentation period 10-15 days.
Vinification After a soft pressing, the prime must is rapidly cooled and then goes through static decantation. Fermentation takes place a part (60%) in temperature‐controlled stainless steel tanks, and the rest (40%) in 5000 litre oak casks. About 10‐15% of the total volume of the wine undergoes a malolactic fermentation.
Ageing About 12 months, during which the wine remains in contact with its own fermentation yeasts. Plenio completes its ageing with a further 6 months in bottle.
Alcohol content 13.00% by volume
Production year 13,000 bottles
Sulphites Contains sulphites
Pairing Stuffed pasta, roast white meat, roasted fish.
On offer Price Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2018 € 13.10  ex VAT

Umani Ronchi

From this winery:
Since the beginning of its history, the Azienda Vinicola Umani Ronchi has distinguished itself as a great interpreter of two of the most typical wines of the Marche region, Verdicchio and Rosso Conero. Massimo Bernetti, who since the 1990s has been j...
Official awards
Customer reviews
Expert
Prize
Vintage
Gambero Rosso
 
2018
James Suckling
91/100 
2018
xtraWine
95/100 
2018
Bibenda
 
2017
Robert Parker
92/100 
2017
Veronelli
 
2017
Vinous
92/100 
2017
Wine Spectator
91/100 
2017
Bibenda
 
2016
Robert Parker
91/100 
2016
Vinous
92/100 
2016
Wine Spectator
91/100 
2016
Bibenda
 
2015
Bibenda
 
2013
Decanter
92/100 
2009
Bibenda
 
2005
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