Umani Ronchi Maximo Botrytis Cinerea 0.375L 2021

Umani Ronchi Maximo Botrytis Cinerea 0.375L 2021

Umani Ronchi, 0,375 l - 12.50%
100% Sauvignon

Other vintages available
2020
€ 24.71
Price ex VAT
Currently NOT available

Marche - Italy
White dessert wine dessert wine

How to serve

Serve at:

10 - 12°C.

Longevity:

10 - 15 years

Glass:
Dessert Wines
Umani Ronchi Maximo Botrytis Cinerea 0.375L 2021
It is created in the highest part of the Villa Bianchi estate where, thanks to the extraordinary climatic conditions determined by the alternation of high humidity and drier ventilation at fairly low temperatures, the Sauvignon Blanc grapes are attacked by Botrytis Cinerea mould in its noblest form, giving this wine incredibly complex and rare flavours and aromas. Maximo is a unique wine in the Marche region wine scene.

Colour

Bright gold.

Bouquet

Sultanas and dried apricot, candied orange peel with ginger and saffron, hints of honey and mineral sensations.

Flavour

A sweet and soft touch with adequate freshness and vibrant tastiness with spicy and candied hints.

Pairing

A wine to be enjoyed by itself, perfect with pastries, especially dry pastries and spicy cheeses.

Cheese
Desserts

Features

Name Umani Ronchi Maximo Botrytis Cinerea 0.375L 2021
Type White dessert wine dessert wine
Classification IGT Marche
Year 2021
Size 0,375 l
Alcohol content 12.50% by volume
Grape varieties 100% Sauvignon
Country
Region Marche
Origin Osimo (Ancona).
Climate Altitude: 180 m. a.s.l. Exposure: North.
Soil composition Alluvial, with a considerable proportion of gravel which promotes good drainage of the water.
Cultivation system Guyot.
No. plants per hectare 4,270 vines per hectare.
Yield per hectare Rarely reaches 2,000 kg/hectare.
Harvest By hand, with the grapes are picked and transported in crates. The harvest is carried out in at least three stages. The sorting of the grapes is extremely delicate and aimed at picking only those bunches, or portions of them, that have reached the right degree of concentration (30-35°BABO) due to the attack by noble rot. Often, the last passage does not take place until mid-December.
Fermentation temperature 15 °C
Vinification The grapes are pressed whole through a small, gentle press. After static decantation, the resulting must is fermented on its yeasts at a temperature of 15°C for a month.
Ageing For about a year in small stainless steel containers before being bottled.
Allergens Contains sulphites
Pairing A wine to be enjoyed by itself, perfect with pastries, especially dry pastries and spicy cheeses.
On offer Price Umani Ronchi Maximo Botrytis Cinerea 0.375L 2021 € 24.71  ex VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
95/100 
2021
Bibenda
 
5 bunches of grapes - An excellent wine 2019
Gambero Rosso
 
2 red glasses - An excellent wine that has reached the final tasting 2019
Veronelli
 
3 red stars - An excellent wine 2019
Vitae AIS
 
4 vines - One of the best wines ever 2019
Bibenda
 
5 bunches of grapes - An excellent wine 2018
Bibenda
 
5 bunches of grapes - An excellent wine 2016
Bibenda
 
5 bunches of grapes - An excellent wine 2014
Umani Ronchi
From this winery:

Since the beginning of its history, Azienda Vinicola Umani Ronchi has distinguished itself as a great interpreter of the two most representative wines of the Marche region, Verdicchio and Rosso Conero. Since the 1990s, Massimo Bernetti has been flank...

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