Umani Ronchi Conero Campo San Giorgio Riserva 2013

Umani Ronchi Conero Campo San Giorgio Riserva 2013

94
WS 92
RP 93

Umani Ronchi, 0,75 l - 13.50%
100% Montepulciano

------
Price 
Not available

Marche - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Umani Ronchi Conero Campo San Giorgio Riserva 2013
The Conero Riserva Campo San Giorgio stands out as the most important experience of Umani Ronchi history in handling with excellence the Montepulciano grape from the Conero area. The chosen name is the name of the exact piece of land, which has track on the back label, in Osimo municipality. Land that has clearly distinguished, after some experimentation harvests, for its unique character. Finding its roots in a long family tradition the label, finds its inspiration on the design of Rosso Conero of the 70’s, representing the vines, Camerano village and the Mount Conero surrounding. The goal is to enhance a wonderful and vocated terroir and the result is a great Montepulciano able to combine strength, deepness, territoriality, elegance and high harmony.

Colour

Ruby with garnet hints.

Bouquet

Wide olfactory panorama that opens with the fruity notes of black cherries and sour cherries, macerated flowers and coastal scrub with rosemary, rich in the limestone mineral vein and intense nuances of Sichuan pepper and sandalwood.

Flavour

The velvety tannins and good balance create elegance and dynamism, which result in a long persistent finish, rich in fruity returns embellished with fine spiciness.

Pairing

Meat
Cheese
Matured cheese
Pork

Features

Name Umani Ronchi Conero Campo San Giorgio Riserva 2013
Type Red still
Classification DOCG Conero Riserva
Year 2013
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 100% Montepulciano
Country Italy
Region Marche
Origin Osimo (AN)
Harvest The grapes are picked by hand, and collected and transported in boxes. The harvest, strictly connected with the climatic trend, does not normally in October, when the grapes have reached peak condition with an advanced degree of phenolic ripening.
Vinification The destalked grapes and a small variable percentage of whole bunches are fermented - without crushing - in stainless steel tanks on its natural yeasts at 28‐30 °C for 14‐16 days.
Ageing Once the malolactic fermentation is completed, the wine is aged for 12 months in small barrels and further 12 months in large casks. The wine does not undergo any fining and filtration. After bottling, Campo San Giorgio is rests in a temperature‐controlled environment for about 8‐10 months.
Allergens Contains sulphites

Official awards

Expert

Award

Description

Vintage

Robert Parker
93/100 
2013
Wine Spectator
92/100 
2013
xtraWine
95/100 
2013
Bibenda
 
5 bunches of grapes - An excellent wine 2017
James Suckling
95/100 
2017
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2016
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2016
James Suckling
94/100 
2016
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2016
Vinous
94/100 
2016
Bibenda
 
5 bunches of grapes - An excellent wine 2015
James Suckling
95/100 
2015
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2015
Vinous
93/100 
2015
Vitae AIS
 
4 vines - One of the best wines ever 2015
Umani Ronchi
From this winery:

Since the beginning of its history, Azienda Vinicola Umani Ronchi has distinguished itself as a great interpreter of the two most representative wines of the Marche region, Verdicchio and Rosso Conero. Since the 1990s, Massimo Bernetti has been flank...

Your opinion is important to us.
Leave your review or find out what our customers say about us!