Torre Rosazza Picolit 0,5L 2018

Torre Rosazza, 0,50 l - 15.00%
100% Picolit

€ 22.86
Price ex VAT
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Order by 11 hrs and 37 mins to receive it Monday, 20 May 2024 in  United States of America.

Friuli-Venezia Giulia - Italy
White dessert wine dessert wine

How to serve

Serve at:

10 - 12°C.

Longevity:

10 - 15 years

Glass:
Dessert Wines
Torre Rosazza Picolit 0,5L 2018
The wine Picolit is one of the prides of wine production of Friuli-Venezia Giulia as it has a special and symbolic value that underlines the deep bond with the land that the wine company has established since its foundation. The Picolit vineyards are located in areas with more southern and western exposure. One of our first vineyards has been cultivated with Picolit since 1978.

Colour

Bright gold.

Bouquet

A delicate and captivating scent with hints of honey, custard, and white peach.

Flavour

Compact texture and pleasant on the palate with an intense sweetness.

Pairing

It perfectly pairs with tasty, spicy, and blue-veined cheese or even dried pastry. It can also be sipped alone.

Cheese
Desserts
Blue cheese

Features

Name Torre Rosazza Picolit 0,5L 2018
Type White dessert wine dessert wine
Classification DOCG Colli Orientali del Friuli Picolit
Year 2018
Size 0,50 l
Alcohol content 15.00% by volume
Grape varieties 100% Picolit
Country
Region Friuli-Venezia Giulia
Origin In the hills of Manzano (Udine)
Climate Altitude: 120-180 m. a.s.l.
Soil composition This wine originates from a soil named "Ponca", a soil that shows low fertility and good capacity to hold water giving the wine a full-bodied taste and colour, tannins, and minerality. Vineyards are located at the top of the hills with a perfect exposure that allows the full ripening of the grapes. The remarkable temperatures and the good ventilation from the Adriatic Sea give tasty and sugary grapes.
Cultivation system Sylvoz, Guyot.
No. plants per hectare 3,000
Yield per hectare 4,000 kg/hectare.
Harvest The grapes are harvested late by hand in the second/third decade of September and then placed in the drying room. Drying takes about 60 days. In this period the grapes lose about 40% of their weight.
Vinification The bunches are pressed whole and the must thus obtained carries out static decantation. It ferments part in stainless steel tanks and part in oak barrels.
Ageing In French oak tonneaux for at least 2 years.
Total acidity 6.30 gr/L
Residual sugars 74.30 gr/L
Allergens Contains sulphites
Pairing It perfectly pairs with tasty, spicy, and blue-veined cheese or even dried pastry. It can also be sipped alone.
On offer Price Torre Rosazza Picolit 0,5L 2018 € 22.86  ex VAT

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Description

Vintage

xtraWine
90/100 
2017
Torre Rosazza

Torre Rosazza has always been connected with the entire terroir of Friuli-Venezia Giulia, not only with the hills that host the company. Friuli is a borderland. An outpost of modernity. Italian and Mittel-European. A crossroads of cultures and trade....

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