| Classification |
DOC Primitivo di Manduria
|
| Origin |
Company's vineyards in Carosino (Taranto). |
| Harvest |
By hand, the second week of September. Grapes are selected and sorted. |
| Vinification |
Crushing and destemming of the grapes, followed by maceration and fermentation at a controlled temperature of 22-26 °C for 10-15 days. Gentle pressing. |
| Ageing |
In 5-10-hectolitre French oak for 8/12 months. |
| Pairing |
Ideal with robust first courses, roast and grilled meats, game, and medium-aged cheeses, not fresh. |
| On offer |
Price Tinazzi Feudo Croce Primitivo di Manduria Imperio LXXIV 2021 € 29.01
ex VAT
|