||The manual harvest allows a first selection of the grapes in the vineyard, then select a second time in the cellar over a sorting table.
||Fermentation in steel where the aromatic and tannic extraction is exalted.
||4 months in French oak barrels of second passage.
||Charcuterie and crostineria - first courses with meat sauces - game - cacciucco alla livornese - grilled meats.
||Price Terre del Marchesato Bolgheri Inedito 2019 € 11.25