Terlano Pinot Nero Monticol Riserva 2021

Terlano Pinot Nero Monticol Riserva 2021

92
JS 93

Cantina Terlano, 0,75 l - 14.00%
100% Pinot Nero

Price € 30.11
Saving € 0.27 (1%)
€ 29.84
Price ex VAT
Rare product, currently NOT available

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

Over 25 years

Glass:
Full Bodied and Very Aged Red Wines
Terlano Pinot Nero Monticol Riserva 2021

Colour

Ruby red.

Bouquet

Primary fruity aromas of wild strawberries, raspberry, and cherry blend with restrained, elegant spicy notes and flint aromas. The Pinot Noir presents itself as a multifaceted wine on the nose.

Flavour

Well-balanced with mineral elegance and very pleasant on the palate. This red wine has a long and exciting finish.

Pairing

It goes very well with roe deer back with apple and red wine puree and ricotta dumplings, suckling veal back with poppy seed, baked sirloin with herbs, mashed potatoes, and chestnut ragout. It also pairs with veal liver with butter and thyme, veal paillard with Mediterranean vegetables, or even barley or smoked venison with cranberry and horseradish sauce.

Meat
Cheese
Pork

Features

Name Terlano Pinot Nero Monticol Riserva 2021
Type Red still
Classification DOC Alto Adige Pinot Nero
Year 2021
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 100% Pinot Nero
Country
Region Trentino Alto Adige
Origin South-Tyrol.
Climate Altitude: 450 - 600 m. a. s. l. Exposure: Southwest, East.
Yield per hectare 4,000 kg/hectare.
Harvest By hand, with a selection of the grapes.
Vinification Destemming is followed by slow must fermentation at a controlled temperature and gentle agitation of the must in stainless steel tanks.
Ageing Malolactic fermentation and ageing for 12 months, partly in large wooden barrels (30%) and partly in barriques (70%). One-third of new barrels are used for ageing in barriques. The blending occurs three months before bottling.
Total acidity 5.70 gr/L
Residual sugars 0.30 gr/L
Allergens Contains sulphites
Pairing It goes very well with roe deer back with apple and red wine puree and ricotta dumplings, suckling veal back with poppy seed, baked sirloin with herbs, mashed potatoes, and chestnut ragout. It also pairs with veal liver with butter and thyme, veal paillard with Mediterranean vegetables, or even barley or smoked venison with cranberry and horseradish sauce.
On offer Price Terlano Pinot Nero Monticol Riserva 2021 € 29.84  ex VAT

Official awards

Expert

Award

Description

Vintage

James Suckling
93/100 
2021
xtraWine
93/100 
2021
Vinous
91/100 
2020
Wine Spectator
92/100 
2020
Robert Parker
95/100 
2019
Veronelli
 
3 red stars - An excellent wine 2019
Vinous
92/100 
2019
Wine Spectator
90/100 
2019
Robert Parker
95/100 
2018
Robert Parker
94/100 
2017
Vinous
93/100 
2017
Robert Parker
93/100 
2016
Veronelli
 
3 red stars - An excellent wine 2016
Wine Spectator
89/100 
2014
Cantina Terlano
From this winery:

Terlan's tradition as a wine-growing region goes back over 2000 years. The mild climate accompanies the ripening of the grapes, giving them a unique flavour. The location of Terlano, situated on the slopes of the Tschöggel mountain, is fundamental t...

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