| Climate |
Altitude: 250-280 m. a.s.l. Exposure: South - Southwest. |
| Harvest |
By hand, with a selection of the grapes. |
| Vinification |
Destemming is followed by slow must fermentation at a controlled temperature and gentle agitation of the must in stainless steel tanks. |
| Ageing |
Malolactic fermentation and ageing for 12 months partly in big wooden barrels (50%) and partly in barriques using one-third of new barrels (50%). The blending takes place three months before bottling. |
| Pairing |
It pairs well with goat in olive oil and braised herbs with asparagus and wild vegetables, sliced beef on a bed of rocket, soup with hare, and lamb shank with spinaches. It is a good pairing also with aubergine parmigiana. |
| On offer |
Price Terlano Merlot Siebeneich Riserva 2021 € 23.41
ex VAT
|