| Harvest |
Grapes are sorted and chilled in the company's exclusive cooling tunnel with an immediate drop in temperature followed by skin-cold maceration and extraction of aromatic compounds. |
| Vinification |
Destemming and direct crushing in an inert environment. Slow fermentation at a controlled temperature of 11°C in temperature-controlled and inert tanks. |
| Ageing |
3 months in stainless steel, followed by refinement in the bottle. |
| Pairing |
Ideal for apéritif and the whole meal. |
| On offer |
Price Tenuta Ulisse Rosé 2023 € 13.40
ex VAT
|