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Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019

Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019

Front Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019
Back Back Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019
93
0,75 l  -  13.50% vol.
Sparapani Frati Bianchi
XW
95
Il Priore was born in 1996 with the aim of enhancing the organoleptic and sensorial characteristics of our native vine, Verdicchio, in an exemplary and unique way. The choice of the vineyard with the best exposure, a rigorous selection of bunches harvested by hand and in boxes with a low yield, and careful management of the processing in the cellar give the opportunity to taste a typical wine of the area of origin. Over time it has become our “workhorse” thanks to the various awards from the guides.
Clear, intense straw-yellow with golden-green tones, strong and lively colour indicating good body.
Intense and complex, encompassing scents of yellow-fleshed peaches and apricots, acacia flowers.
A beautifully structured taste that envelops the palate, soft impact with a cool return and good flavour with hints of citrus. A pleasant finish leaves traces of almond and a hint of saltiness.
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Price € 11.57
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€ 10.67
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Order by 3 hrs and 23 mins to receive it Thursday, 30 December 2021 in   United States of America.
Serve at:
08 - 10°C.
Longevity:
05 - 10 years
Pairing:
Name Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019
Type White still
Classification
Year 2019
Size 0,75 l Standard
Country
Region Marche
Grape varieties 100% Verdicchio Bianco
History Our labels were never born by chance each of them have a story to tell .. and. Here we wanted to tell, on a sheet of straw paper, with the hand of Cinzia Tonini wife of Pino Sparapani, our link with the territory and tradition, Monte San Vicino which (which benevolently dominates the production area of Verdicchio and represents for the whole area a point of reference such as “The Prior” is a leading figure in all ecclesiastical groups.
Origin Poggio Cupro - Cupramontana (AN)
Climate Altitude: 400-450 m. a.s.l.Exposure: South-East.
Soil composition Clayey
Cultivation system Guyot
Yield per hectare 70 q.
Harvest Strictly by hand in crates.
Vinification Soft pressing of the grapes and subsequent cleaning of the must, followed by fermentation in temperature-controlled stainless steel tanks.
Ageing In steel for 6-8 months. Bottle ageing: 4-6 months.
Alcohol content 13.50% by volume
Total acidity 5.70 gr/L
Production year 20,000 bottles
Sulphites Contains sulphites
Pairing Crustaceans, medium toasted cheeses, white meats and cold cuts.
On offer Price Sparapani Verdicchio dei Castelli di Jesi Il Priore 2019 € 10.67  ex VAT

Sparapani Frati Bianchi

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