Sartarelli Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2020
The wine comes from grapes from our vineyard planted in Contrada Balciana. The low yield per plant and the different grape harvest period clearly characterize this product of nature. The harvesting period varies according to the course of each year, but usually runs from early November until the middle of the same month. The extreme care during harvesting (small boxes) to avoid damaging the grapes that have reached this level of maturity, concludes the work in the vineyard, then move on to normal winemaking techniques (with the exclusive use of stainless steel tanks ), careful not to ruin all the previous work.
It is an amazing match with stock fish (dried cod) “all’anconetana” (typical local dish) or baked salt-cured cod and also very good with smoked fish and beccafico sardine. It combines very well with foie gras or paté de foie gras, roast goose, duck, turkey, it is also perfect with cheeses, especially mature ones.
Fish
Shellfish
Cheese
Matured cheese
White fish