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Prapian Prosecco Valdobbiadene Extra Dry Bio

Prapian Prosecco Valdobbiadene Extra Dry Bio

Front Prapian Prosecco Valdobbiadene Extra Dry Bio
Back Back Prapian Prosecco Valdobbiadene Extra Dry Bio
0,75 l  -  11.50% by vol.
Pale straw yellow.
Typical fruity with peach and pear scents. Citrus hints mixed with acacia and wisteria notes.
Harmonious, mellow, dry and fresh.
More info
€ 11.22
Price With VAT
Last 4 bottles
(more on the way)
Order within 1 hr and 28 mins to receive it Monday, 10 August 2020 in United Kingdom.
Serving temperature:
06 - 08°C.
03 - 05 years
Food matching:
Name Prapian Prosecco Valdobbiadene Extra Dry Bio
Wine type White organic sparkling charmat method extra dry
Format 0,75 l Standard
Region Veneto
Grapes 100% Glera
Location The province of Treviso
Vinification Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts.
Aging In steel containers at a controlled temperature.
Alcohol 11.50% by volume
Total acidity 5.60 gr/L
Residual sugars 13.00 gr/L
Matching The “classical” Prosecco, It blends aroma and velvet taste with clear and lively perlage. It perfectly accompanies pulse and shellfish soups, macaroni with delicate meat sauces, fresh cheese and white meat.
On sale Price Prapian Prosecco Valdobbiadene Extra Dry Bio  € 11.22  With VAT


From this winery:
The Sacchetto company was established in the early ‘900s, in the Veneto region where the wine was an integral part of the history, culture and economy. The founder was Sisto Sacchetto, who set up the vine and wine-making trade in the early postwar pe...
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