||Altitude: Ulmo: 195 m. a.s.l. Dispensa: 75 m. a.s.l.
|Composition of the land
||Average texture, moderately deep to deep with abundant pebbles, slightly limey and with sections of dark organic matter.
|Plants n. x hectare
||Ulmo: 3.800 vines per hectare, Dispensa: 4.500 vines per hectare.
|Yield x hectare
||Ulmo: 90 q, Dispensa: 75 q.
||After destalking and pressing, the grapes ferment in stainless steel vats and remain on the skins for 14 days at 25 ⁰C with repeated mixing; at the end of the period racking by soft pressing. The wine thus obtained undergoes malolactic fermentation in stainless steel, in January it is transferred to wooden barrels for 10 months.
||In barriques and tonneaux used 3 and 4 times.
||Perfect for matching with grilled meat with its affinity for smokey tones and its natural sweetness which goes with any sauce.
||Price Planeta Nero d'Avola Plumbago 2017 € 10.30