Pierre Matrot Volnay Santenots 1er Cru 2018

Pierre Matrot Volnay Santenots 1er Cru 2018

Domaine P. Matrot, 0,75 l - 13.00%
100% Pinot Nero

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Price 
Not available

Burgundy - France
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

Over 25 years

Glass:
Full Bodied and Very Aged Red Wines
Pierre Matrot Volnay Santenots 1er Cru 2018
The terroir of Santenots, situated in the commune of Meursault, produces red wines which are rich and powerful, yet at the same time fine and delicate. After five to ten years of patience you will discover all the complexity and richness of this terroir, which will best be revealed if served with duck, a leg of lamb or truffled Bresse chicken.

Pairing

Meat
Game
Cheese
Matured cheese
Pork

Features

Name Pierre Matrot Volnay Santenots 1er Cru 2018
Type Red still
Classification AOC Volnay Premier Cru
Year 2018
Size 0,75 l Standard
Alcohol content 13.00% by volume
Grape varieties 100% Pinot Nero
Country France
Region Burgundy
Harvest Complete destemming. Very light crushing in order to keep 20 to 30 % of the grapes intact. Indigenous yeasts.
Fermentation temperature 15 °C
Fermentation period 8-15 days.
Vinification Cold vatting for 3 to 6 days at a temperature of 15 °C. Pigeage twice a day depending on the vintage. Racking after the malolactic fermentation. Racking before bottling.
Ageing Maturing for 11 months in oak barrels, 10 to 20 % of which are new.
Allergens Contains sulphites

Official awards

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Description

Vintage

Robert Parker
92/100 
2018
xtraWine
91/100 
2018
Wine Spectator
90/100 
2014
Domaine P. Matrot
From this winery:

A family estate for six generations. Joseph MATROT (1881-1963), the grandson of owners of a family wine estate in Puligny-Montrachet and Blagny, lived with his wife Marguerite Amoignon and their three children at Château d’Evelle. Marguerite also o...

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