Pieropan Valpolicella Superiore Ruberpan 2021

Pieropan Valpolicella Superiore Ruberpan 2021

Pieropan, 0,75 l - 14.00%
60% Corvina, Croatina, Rondinella, Corvinone

€ 18.66
Price ex VAT
Buy
Last bottle
15
Order by 21 hrs and 2 mins to receive it Wednesday, 15 May 2024 in  United States of America.

Veneto - Italy
Red organic still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Pieropan Valpolicella Superiore Ruberpan 2021
The wine combines finesse and character. With good depth, it unfolds rich and deep aromas on the nose, with a clear perception of red fruit, black cherry and blackberry. The taste is fresh and agile, with enveloping tannic silkiness and pleasant drinkability.

Colour

Bright, clear ruby.

Bouquet

Hints of black cherry, blackberry jam, cocoa, and spicy, roasted notes.

Flavour

Fresh, tasty with a fruity character. Delicate and tannic texture.

Pairing

Perfect with starters such as stuffed pasta or tomato sauces, particularly good with roast poultry, grilled meat, game birds and aged cheese.

Pasta
Meat
Cheese
Matured cheese
Poultry
Pork

Items Similar to Pieropan Valpolicella Superiore Ruberpan 2021

Features

Name Pieropan Valpolicella Superiore Ruberpan 2021
Type Red organic still
Classification DOC Valpolicella Superiore
Year 2021
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 60% Corvina, Croatina, Rondinella, Corvinone
Country
Region Veneto
Origin Val d'Illasi, Valpolicella area (Verona).
Climate Altitude: 350-500 m. a.s.l. Exposure: South.
Soil composition Clayey and calcareous.
Cultivation system Guyot.
No. plants per hectare 5,800.
Yield per hectare 3,500-4,000 kg/hectare.
Harvest First and second decade of October.
Fermentation temperature 23-24 °C
Fermentation period 12 days.
Vinification Grapes are crushed and destemmed. Fermentation occurs at a temperature of 23-24°C and lasts 12 days with daily pumping over and punching down. Malolactic fermentation is not always carried out.
Ageing In 500 and 2,500 litre barrels for 18-24 months, followed by bottle ageing.
Total acidity 5.80 gr/L
Allergens Contains sulphites
Pairing Perfect with starters such as stuffed pasta or tomato sauces, particularly good with roast poultry, grilled meat, game birds and aged cheese.
On offer Price Pieropan Valpolicella Superiore Ruberpan 2021 € 18.66  ex VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
90/100 
2021
James Suckling
93/100 
2019
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2018
Vinous
91/100 
2018
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2017
James Suckling
92/100 
2017
Veronelli
 
2 red stars - A high quality wine with distinctive character 2017
Vinous
89/100 
2017
Vitae AIS
 
4 vines - One of the best wines ever 2017
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2016
Decanter
91/100 
2016
James Suckling
90/100 
2016
Veronelli
 
2 red stars - A high quality wine with distinctive character 2016
Vitae AIS
 
3 vines - An excellent wine 2016
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2015
James Suckling
90/100 
2015
Robert Parker
89/100 
2015
Veronelli
 
2 red stars - A high quality wine with distinctive character 2015
Vitae AIS
 
3 vines - An excellent wine 2015
James Suckling
90/100 
2014
Wine Spectator
89/100 
2010
Pieropan
From this winery:

The Pieropan Agricultural Company, founded in 1880, achieved national and International success between the 1970s and 1980s and is now in its fourth generation. With an extension of 75 hectares, 55 in the Soave area and 20 in the Valpolicella area, ...

Accessories

Your opinion is important to us.
Leave your review or find out what our customers say about us!