Pieropan Soave Classico Calvarino 2022

Pieropan Soave Classico Calvarino 2022

€ 22.85
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Last 2 bottles
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Order by 2 hrs and 7 mins to receive it Friday, 17 May 2024 in  United States of America.

Veneto - Italy
White organic still

How to serve

Serve at:

08 - 10°C.

Longevity:

05 - 10 years

Glass:
Young and Fresh White Wines
Pieropan Soave Classico Calvarino 2022
The Calvarino vineyard is in the heart of the Soave Classico zone and represents the core of the ancient family estate, bought at the beginning of 1900. The soil here dates back to the tertiary era and is rich in clay and tufaceous basalt which give the wine an attractive savoury, mineral quality. The name ‘Calvarino’ derives from ‘Little Calvary’ reflecting how difficult the soil is to work and the tortuous path which winds from top to bottom. The label was first released in 1971 and is symbolic of the most traditional, most characteristic wine from the Soave area.

Colour

Pale straw yellow, with greenish reflections when young, golden with ageing.

Bouquet

Fresh, flowery with aromas of elder, lemon and cherry.

Flavour

Dry, well balanced and elegant, with tremendous length and finesse.

Pairing

It makes an excellent aperitif and partners a wide range of dishes, especially vegetable quiches, delicately-flavoured fish, shellfish and cheese soufflés.

Starters
Fish
Shellfish
Cheese
Oily fish
White fish
Vegetarian

Items Similar to Pieropan Soave Classico Calvarino 2022

Features

Name Pieropan Soave Classico Calvarino 2022
Type White organic still
Classification DOC Soave Classico
Year 2022
Size 0,75 l Standard
Alcohol content 12.50% by volume
Grape varieties 70% Garganega, 30% Trebbiano di Soave / Turbiana
Country
Region Veneto
Origin Soave (VR)
Climate Altitude: 200-300 m. a.s.l., facing north west.
Soil composition Volcanic soils, tufaceous and basalt rich, from the Eocene era.
Cultivation system Traditional pergola veronese.
No. plants per hectare 4,000
Yield per hectare 6,000kg/h
Harvest Hand-picked, often in 2 harvests to select the ripest grapes. Picking begins in mid-September for Trebbiano di Soave and in October for the Garganega grapes.
Fermentation temperature 16-18 °C
Vinification The grapes are de-stemmed and crushed with the free run juice fermented separately between 16-18 °C in glass-lined cement tanks.
Ageing The wine ages in glass-lined cement tanks for a year. During this period, it remains on the fine lees for increased richness and complexity. After bottling, it ages slowly in the bottle for a few months before release.
Total acidity 5.50 gr/L
Allergens Contains sulphites
Pairing It makes an excellent aperitif and partners a wide range of dishes, especially vegetable quiches, delicately-flavoured fish, shellfish and cheese soufflés.
On offer Price Pieropan Soave Classico Calvarino 2022 € 22.85  ex VAT

Official awards

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Description

Vintage

xtraWine
94/100 
2022
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2021
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2021
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2019
Vitae AIS
 
4 vines - One of the best wines ever 2019
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2018
James Suckling
94/100 
2018
James Suckling
94/100 
2017
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2016
Robert Parker
94/100 
2016
Bibenda
 
5 bunches of grapes - An excellent wine 2015
Decanter
94/100 
2015
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2009
Pieropan
From this winery:

The Pieropan Agricultural Company, founded in 1880, achieved national and International success between the 1970s and 1980s and is now in its fourth generation. With an extension of 75 hectares, 55 in the Soave area and 20 in the Valpolicella area, ...

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