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Pertinello Extra Brut Metodo Classico

Pertinello Extra Brut Metodo Classico

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0,75 l  -  12.50% by vol.
Tenuta Pertinello
A robust literature tells how Sangiovese is one of the most versatile red grape varieties in the world stage, able to respond better than other great grapes to the characteristics of the place of origin and the choices of those who produce it. But finding a sparkling version vinified in white, too good level, it is really an absolute rarity: to try, to that effect, the Extra Brut Metodo Classico of Tenuta Pertinello by Moreno Mancini. It is a Blanc de Noirs originated on clayey and sandy hills of the Romagnolo's innermost, including Civitella and Galeata, in a portion of the region far from the sea and now close to Tuscany. Bubbles nicely done, kind and reserved as Moreno, cozy behind the first distrust, ideals on classic fried Mediterranean fish.
Intense and generous perlage.
Golden yellow with pink reflections.
Delicate bouquet of unripe red fruit, violet and yeast.
The flavor is full and dry, with a final return of red fruit.
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Serving temperature:
06 - 08°C.
05 - 10 years
Food matching:
Name Pertinello Extra Brut Metodo Classico
Wine type White sparkling classic method extra brut
Classification VSQ
Format 0,75 l Standard
Region Emilia-Romagna
Grapes 100% Sangiovese
Alcohol 12.50% by volume
Matching Best pairing it with tasty fish (grilled or fried) or with white meat like roast chicken with potatoes.

Tenuta Pertinello

From this winery:
Founded in 1998, the estate Pertinello covers 35 hectares area on a hillside overlooking the valley of the Alto Bidente. The vines grow at an altitude of 300 meters, over a stony area, rich in limestone and clay; always exposed to full sun, constantl...


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