Parusso Barolo Le Coste Mosconi 2013

Parusso Barolo Le Coste Mosconi 2013

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Price 
Not available

Piedmont - Italy
Red still

How to serve

Serve at:

18 - 20°C.

Decanting time:

1 Hour

Longevity:

15 - 25 years

Glass:
Full Bodied and Very Aged Red Wines
Parusso Barolo Le Coste Mosconi 2013

Colour

Deep garnet – red

Bouquet

Fruity, with earthy spicy hints

Flavour

Round–soft tannins

Pairing

Red meat roasts, truffle dishes and ripe cheese

Pasta
Meat
Game
Cheese

Features

Name Parusso Barolo Le Coste Mosconi 2013
Type Red still
Classification DOCG Barolo
Year 2013
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Origin Made from Nebbiolo grapes located in Monforte d’Alba in Le Coste and Mosconi hamlet - Altitude of vineyards: 400/480 metres above sea level
Soil composition Exposure: south. Soil: marny, white tuff soil.
No. plants per hectare 6.000 plants/ha.
Fermentation temperature Maceration on the skins with temperature and maceration time control.
Production technique Maceration on the peels with taken care of control of the temperature and the times of maceration.
Ageing In small barrels of rovere for 24 months. Sharpening: in bottle for 12 months in wine cellar to controlled temperature of 15° C
Production year 3,000 bottles
Allergens Contains sulphites
Pairing Red meat roasts, truffle dishes and ripe cheese

Official awards

Expert

Award

Description

Vintage

Bibenda
 
5 bunches of grapes - An excellent wine 2013
James Suckling
94/100 
2013
Robert Parker
94/100 
2013
xtraWine
95/100 
2013
Vinous
91/100 
2009
Wine Spectator
92/100 
2009
Armando Parusso
From this winery:

Cantina Parusso is located between the villages of Castiglione Falletto and Monforte d’Alba, in the hamlet of “Bussia”, on a hill called Bricco Rovella: 20 hectares of vineyards nestle in Località Bussia, Ornati, Mosconi, Le Coste, Mariondino and Vil...

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