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Nicosia Sosta Tre Santi Nero d'Avola Riserva 2012

Nicosia Sosta Tre Santi Nero d'Avola Riserva 2012

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0,75 l  -  14.00% by vol.
Sosta Tre Santi Nero d’Avola is the ‘Cru’ of our vineyards in Contrada Bonincontro (Vittoria), created from a blend of the principal Sicilian grape variety with a small percentage of Syrah. The careful selection of the grapes in the vineyard and in the winery, the slow maceration and long refinement process makes for a red wine that is full-bodied and structured, with a rich and irrepressible aromatic hear.
Ruby red with purplish highlights.
Intense, spicy and fruity, bursting with notes of jam and marked balsamic overtones.
Velvety, full-bodied, displays an excellent balance and lingering finish.
More info
€ 18.50
Price With VAT
Last 2 bottles
(more on the way)
Order within 10 hrs and 55 mins to receive it Monday, 02 November 2020 in United Kingdom.
Serving temperature:
18 - 20°C.
Decanting time:
1 hours
10 - 15 years
Food matching:
Name Nicosia Sosta Tre Santi Nero d'Avola Riserva 2012
Wine type Red still
Year 2012
Format 0,75 l Standard
Region Sicily
Grapes 85% Nero d'Avola, 15% Syrah
Location Trecastagni (CT)
Climate Altitude: 200-250 m. a.s.l.
Composition of the land Sandy soil.
System Espalier spurred cordon.
Harvest By hand into crates, in the end of September.
Temperature fermentation 22 °C
Period fermentation 3 weeks.
Vinification Maceration: cold maceration for 24 hours. Fermentation: on the skins follows for 3 weeks at a controlled temperature of 22 °C.
Aging In French oak barriques for 12 months and in the bottle for 12 months.
Alcohol 14.00% by volume
Matching Roasted meats, game, cold cuts and aged cheeses.
On sale Price Nicosia Sosta Tre Santi Nero d'Avola Riserva 2012 € 18.50  With VAT


Back in 1898 Francesco Nicosia, the great-grandfather of the current owner, decided to open his first wine shop in Trecastagni, on the eastern slope of Mount Etna. This was the golden age of Etna wines, which – even then – were renowned and esteemed ...
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