Mastroberardino Villa dei Misteri 2013
From where could we start, if not from the vine, with respect to which Italy has an unchallenged supremacy so as to give the impression of having passed, with this single resource, the richness of any other country, even those that produce perfume? After all, there is no greater delight in the world than the fragrance of the flowering vine. (Plinio, Naturalis Historia, XIV, 8)
It pairs with starters, cured meats, mature cheeses, pasta with meat sauces, mushrooms and truffles, polenta, barbecued red meat and game, and long-cooked meats.
Pasta
Meat
Cheese
Matured cheese
Pork
Cold cuts