Grape varieties |
40% Sauvignon, 60% Friulano/Sauvignon Vert |
Soil composition |
Volcanic and tuffaceous hills. |
Vinification |
Cold maceration for two days and soft pressing completely with no oxidation. |
Ageing |
In stainless steel tanks for 6 months. |
Pairing |
Perfect as an apéritif or a compliment to soups, first corse and light fish. |
On offer |
Price Maculan Bidibi 2022 € 10.10
ex VAT
|