Lungarotti Rubesco Rosso di Torgiano 2020

Lungarotti Rubesco Rosso di Torgiano 2020

Lungarotti, 0,75 l - 13.50%
10% Colorino, 90% Sangiovese

Price € 9.45
Saving € 0.75 (8%)
€ 8.70
Price ex VAT
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Order by 28 mins to receive it Monday, 22 April 2024 in  United States of America.

Umbria - Italy
Red green still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

15 - 25 years

Glass:
Full Bodied and Very Aged Red Wines
Lungarotti Rubesco Rosso di Torgiano 2020

Colour

Deep ruby red with light purple reflections.

Bouquet

Delicate and of good intensity, elegant complexity with hints of pepper, cinnamon and tobacco; background of red jam and violet.

Flavour

Taste of solid structure and excellent concentration, evolves with fresh acidity; austere and well-balanced tannins with a fruity and slightly mineral finish.

Pairing

Florentine steak, barbecue with spicy sauce, sliced beef, roast beef with baked potatoes, stewed eel, aubergine caponata, spit-roasted chicken, slightly aged cheeses (pecorino, parmesan), traditional Bolognese lasagna, strangozzi with red onion and lingonberries, Köttbullar with lingonberries sauce, boiled meat. Due to its moderate body it is also excellent in the preparation of sauces.

Meat
Cheese
Matured cheese
Pork
Vegetarian

Features

Name Lungarotti Rubesco Rosso di Torgiano 2020
Type Red green still
Classification DOC Torgiano - Rosso di torgiano
Year 2020
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 10% Colorino, 90% Sangiovese
Country
Region Umbria
History Rubesco is a Lungarotti brand derived from the Latin rubescere, to blush (with joy). Label: bas-relief depicting the grape harvest, detail from the 13th century Fontana Maggiore in Perugia, the most beautiful square fountain.
Origin Torgiano (PG).
Soil composition Medium-textured soil, looser in the high hills, with good structure and calcareous subsoil.
Cultivation system Pruning: double spurred cordon.
No. plants per hectare 4,000-5,000.
Yield per hectare 90 q.
Harvest Sangiovese and Colorino harvested between late September and early October.
Fermentation temperature 26 °C
Vinification Fermentation in steel at controlled temperature (26 °C) with maceration on the skins for 15 days.
Ageing 1 year in casks and one in bottles after light filtration.
Allergens Contains sulphites
Pairing Florentine steak, barbecue with spicy sauce, sliced beef, roast beef with baked potatoes, stewed eel, aubergine caponata, spit-roasted chicken, slightly aged cheeses (pecorino, parmesan), traditional Bolognese lasagna, strangozzi with red onion and lingonberries, Köttbullar with lingonberries sauce, boiled meat. Due to its moderate body it is also excellent in the preparation of sauces.
On offer Price Lungarotti Rubesco Rosso di Torgiano 2020 € 8.70  ex VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
91/100 
2020
James Suckling
92/100 
2019
Decanter
90/100 
2018
James Suckling
92/100 
2018
Luca Maroni
96/99 
2018
Veronelli
 
3 red stars - An excellent wine 2018
Vinous
90/100 
2018
James Suckling
91/100 
2017
Luca Maroni
96/99 
2017
Veronelli
 
3 red stars - An excellent wine 2017
Vitae AIS
 
3 vines - An excellent wine 2017
James Suckling
93/100 
2015
Luca Maroni
95/99 
2015
Robert Parker
89/100 
2015
Veronelli
 
3 red stars - An excellent wine 2015
James Suckling
91/100 
2014
Gambero Rosso
 
2 red glasses - An excellent wine that has reached the final tasting 2013
James Suckling
90/100 
2013
Veronelli
 
2 red stars - A high quality wine with distinctive character 2013
Vinous
89/100 
2013
Wine Spectator
88/100 
2013
James Suckling
92/100 
2012
Robert Parker
88/100 
2012
Wine Spectator
88/100 
2012
Veronelli
 
2 red stars - A high quality wine with distinctive character 2011
Wine Spectator
88/100 
2011
Robert Parker
90/100 
2010
James Suckling
91/100 
2009
Robert Parker
90/100 
2009
Vinous
90/100 
2009
Lungarotti

Founded in the early 60's by Giorgio Lungarotti, the company soon became a driving force that opened up new opportunities not only for Torgiano but for the whole of Umbria too: wine as the centerpiece of an integrated promotion system that guarantees...

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