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Lucien Aviet Arbois Melon a Queue Rouge 2016

Lucien Aviet Arbois Melon a Queue Rouge 2016

Front Lucien Aviet Arbois Melon a Queue Rouge 2016
Back Back Lucien Aviet Arbois Melon a Queue Rouge 2016
0,75 l  -  13.50% by vol.
Lucien Aviet
Pale gold colour.
Citrus fruits.
Good cut of acidity, and very saline on the finish.
More info
€ 32.67
Price Without VAT
Out of stock
Serving temperature:
12 - 14°C.
Decanting time:
1 hours
05 - 10 years
Food matching:
Name Lucien Aviet Arbois Melon a Queue Rouge 2016
Wine type White still
Year 2016
Format 0,75 l Standard
Region Jura
Grapes 100% Melon de Bourgogne
Location Montigny (France)
Climate Altitude: 300 m. a.s.l. Exposure: South/West.
Composition of the land Silty marls (i.e. éboulis limoneux sur marnes).
Plants n. x hectare 6000
Temperature fermentation 17-22 °C
Period fermentation 3 weeks
Vinification Pressed by a pneumatic press for 2h30. Settling of the juice for one night. Alcoholic fermentation in 30 year old 28hl foudre. Fermentation for 3 weeks (at 17ºC on average - 22°C max.) using natural, indigenous yeasts. Chaptalises sometimes depending on vintages. Temperature is controlled. Malolactics completed.
Aging 3 years in 30 year old 28hl foudre with regular ouillage (i.e. topped-up). No racking, no bâtonnage, no collage and light filtration by plates. Only one bottling per year.
Alcohol 13.50% by volume
On sale Price Lucien Aviet Arbois Melon a Queue Rouge 2016 € 32.67  Without VAT

Lucien Aviet

From this winery:
Lucien Aviet is a key figure in the Jura wine scene. Today he is assisted by his son Vincent who continues the tradition, in the classic expression of wines from the old vines in the commune of Montigny-les-Arsures. The Trousseau Cuvée de Geologues c...
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