Lo Zoccolaio Barolo 2019
Cascina Lo Zoccolaio follows the process of tradition exactly. In the vineyard, the grapes are treated with love and respect across every single phase of production, from the vineyards to the cellar. The guidelines of the approach used are Without the no herbicides and green manuring, respecting the rhythms of nature: The harvest is carried out rigorously by hand, selecting only the best grapes with a lower yield to obtain better quality. This Barolo is a blend made of grapes from 3 different towns in Barolo, Monforte d'Alba and Verduno. Only a careful selection of the best grapes guarantees the highest quality.