Lo sparviere franciacorta extra brut 2009

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Lo Sparviere Franciacorta Extra Brut 2009

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Lo Sparviere, 0,75 l - 13.00%
100% Chardonnay

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Lombardy - Italy
White extra brut

How to serve

Serve at:

06 - 08°C.

Longevity:

15 - 25 years

Glass:

Lo Sparviere Franciacorta Extra Brut 2009

Franciacorta Extra Brut is produced exclusively from Chardonnay grown in the Bobani and Brolo vineyards. Both are south-facing, with the first located in Provaglio d’Iseo and the second in Monticelli Brusati. A perfect marriage of these two terroirs yields an elegant, beautifully-balanced wine that is fashioned to last many years. Annual production around 10,000 bottles, with a sur lie maturation for a minimum of 60 months.

	Perlage Long-lingering, of fine, pin-point bubbles.
	Colour Golden yellow.
	Bouquet The crusty initial impression gradually yields to subtle notes of hazelnut and candied fruit, concluding with a pleasantly spicy finish.
	Flavour Superb balance between full flavours, a crisp note of citron, and a vein of minerality.

Pairing

Ideal as an aperitif wine, but a lovely partner to fish, lighter meats, and medium aged cheeses.

Fish

Cheese

Features

Name	Lo Sparviere Franciacorta Extra Brut 2009
Type	White extra brut
Classification	DOCG Franciacorta Extra Brut
Year	2009
Size	0,75 l Standard
Alcohol content	13.00% by volume
Grape varieties	100% Chardonnay
Country	Italy
Region	Lombardy
Origin	South-facing, at 150-200 metres, in Provaglio d’Iseo.
Soil composition	Morainic clay soil.
Yield per hectare	80 q
Harvest	Quality selection of grapes in vineyard, hand-picked in small boxes. Harvest period: third decade in August.
Fermentation temperature	15-16° C
Vinification	Gentle pressing of the whole clusters, in order to obtain a yield of only 50%, the free-run must, for this particular cuvée. Fermentation isat 15-16°C. 10% of the cuvée is wine fermented in 2- to 4-year-old barriques.
Ageing	Maturation on lie continues until assemblage of the final blend. Bottle-aging sur lie: 60 months.
Total acidity	6.00 gr/L
pH	3.18
Residual sugars	3.00 gr/L
Production year	10,000 bottles
Allergens	Contains sulphites
Pairing	Ideal as an aperitif wine, but a lovely partner to fish, lighter meats, and medium aged cheeses.

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Official awards

Expert	Award	Description	Vintage
xtraWine	93/100	93/100	2009
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2013
Gambero Rosso		3 red glasses - Absolutely superb. Only 305 out of 18000.	2013
Vitae AIS		3 vines - An excellent wine	2013
Gambero Rosso		3 red glasses - Absolutely superb. Only 305 out of 18000.	2008
Gambero Rosso		3 red glasses - Absolutely superb. Only 305 out of 18000.	2007
Robert Parker	91/100	91/100	2007

Lo Sparviere

From this winery:

Located in Monticelli Brusati, southeast of Lake Iseo, the Lo Sparviere farm is a timeless place that speaks of history and love for the land. Its name derives from the depiction of the sparrowhawk placed on the majestic fireplace inside the hall of ...

Lo Sparviere

Lo Sparviere Franciacorta Extra Brut 2009

Lombardy - Italy White extra brut

How to serve

Pairing

Features

Official awards

Lo Sparviere

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Lombardy - Italy
White extra brut