Levii Trento Extra Brut 2013

Levii Trento Extra Brut 2013

Levii, 0,75 l - 12.50%
100% Chardonnay

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Price 
Not available

Trentino Alto Adige - Italy
White classic method sparkling wine extra brut

How to serve

Serve at:

06 - 08°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Charmat Method Sparkling Wines
Levii Trento Extra Brut 2013
Classic method obtained with only Chardonnay grapes of high altitude and aged on the lees for a minimum of 36 months. The long refinement attributes harmony and elegance safeguarding finesse and freshness typical of the mountain.

Perlage

Extremely fine and persistent perlage.

Colour

Straw yellow with golden reflections.

Bouquet

Fine and intense bouquet with hints of hawthorn, hints of apple, hazelnut and dried fruit crowned with a light crust of bread.

Flavour

Valuable harmony and complexity. It expresses itself fully with sensations of freshness and vivacity, in a skilful balance between softness and measured acidity. Great finesse in the velvety and persistent finish. Citrus aftertaste.

Pairing

For all meals, predilection for molluscs, crustaceans, fish and risotto. Unequaled as an aperitif accompanied by cheeses and cold cuts. Excellent as I continue in the evening.

Starters
Fish
Shellfish

Features

Name Levii Trento Extra Brut 2013
Type White classic method sparkling wine extra brut
Classification DOC Trento Spumante Bianco
Year 2013
Size 0,75 l Standard
Alcohol content 12.50% by volume
Grape varieties 100% Chardonnay
Country Italy
Region Trentino Alto Adige
Origin Stenico (TN)
Climate Exposure: South, on steep slopes.
Harvest Second half of September. Manual with selection.
Ageing Minimum 36 months on the lees.
Allergens Contains sulphites
Pairing For all meals, predilection for molluscs, crustaceans, fish and risotto. Unequaled as an aperitif accompanied by cheeses and cold cuts. Excellent as I continue in the evening.

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Description

Vintage

xtraWine
90/100 
2013
Levii
From this winery:

Cesare was born into a peasant family. The maternal grandfather supplied the inhabitants of Tione di Trento every morning with freshly milked milk, while the paternal family dedicated itself to animal husbandry and fruit growing. However, the real tu...

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