Leonardo da vinci vitruviano rosso montalcino 2022

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Red

Tuscany

Leonardo da Vinci Vitruviano Rosso Montalcino 2022

Thumb Back Back Leonardo da Vinci Vitruviano Rosso Montalcino 2022

Cantine Leonardo da Vinci, 0,75 l - 13.50%
100% Sangiovese

€ 14.72

Price ex VAT

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Order by 18 hrs and 44 mins to receive it Monday, 20 May 2024 in United States of America.

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Tuscany - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:

Leonardo da Vinci Vitruviano Rosso Montalcino 2022

Created for a youthful experience, versatile and mellow. This red emanates the perfumes of Tuscany: it takes you by the hand and invites you on an emotional journey, through the beauty and history of the region.

Colour

The color is deep purple-red, it is clear with good legs.

Bouquet

Very refined, and truly captivating, with clear aromas of cherry and red berries, followed by a slightly spicy finale.

Flavour

Intense on the palate, with long-lasting persistence, and a good balance between its various components.

Pairing

Its characteristics are brought out by dishes of medium structure, such as pasta with meat, poultry, mushroom or truffle sauces, risottos, and pork or veal dishes with sauce.

Pasta

Meat

Game

Cheese

Matured cheese

Poultry

Pork

Name	Leonardo da Vinci Vitruviano Rosso Montalcino 2022
Type	Red still
Classification	DOC Rosso di Montalcino
Year	2022
Size	0,75 l Standard
Alcohol content	13.50% by volume
Grape varieties	100% Sangiovese
Country	Italy
Region	Tuscany
Origin	Vineyards of Montalcino area.
Climate	Altitude: 120-650 m. a.s.l.
Soil composition	The Montalcino hills have numerous soil profiles, as they formed in various geological eras, but they are primarily a shell-rich clay mix.
Cultivation system	Mainly spurred cordon, but some use of Guyot.
Harvest	From the 17th September to the 12th October.
Fermentation temperature	24 °C
Vinification	The grapes are picked by hand. Red wine vinification, with maceration of the skins for around 10 days, and frequent, delicate pumping over. Temperature-controlled fermentation at 24 °C.
Ageing	In steel, and then in the bottle for 3 months.
Allergens	Contains sulphites
Pairing	Its characteristics are brought out by dishes of medium structure, such as pasta with meat, poultry, mushroom or truffle sauces, risottos, and pork or veal dishes with sauce.
On offer	Price Leonardo da Vinci Vitruviano Rosso Montalcino 2022 € 14.72 ex VAT

Expert	Award	Description	Vintage
xtraWine	93/100	93/100	2022
Luca Maroni	91/99	91/99	2017

Leonardo da Vinci Vitruviano Rosso Montalcino 2022

Tuscany - Italy Red still

How to serve

Pairing

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Accessories

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Pulltex Cooler Bag To Go 1 bottle

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Tuscany - Italy
Red still