||White sparkling classic method extra brut
||85% Chardonnay, 15% Pinot Nero
||Soft pressing of grapes, fermentation in steel vats and small oak casks at controlled temperature, after which wine is kept in contact with the yeasts by batonnage (stirring).
||Successively the Franciacorta wine is prepared for drafting and re-fermentation in the bottle where it is aged on the yeasts for at least 24 months. Time on yeasts in bottle: 24 months.
||Perfect as an aperitif, with fish and vegetable hors d'hoeuvres, crustaceans.
||Price Lantieri de Paratico Franciacorta Extra Brut € 17.58