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Il Marroneto Rosso di Montalcino Ignaccio 2015

Il Marroneto Rosso di Montalcino Ignaccio 2015

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0,75 l  -  14.00% by vol.
Il Marroneto
Traditionally comes from the downgrading of Brunello vintage, with characteristics similar to Brunello, but different in complexity. It is a small young Brunello, which stand in the freshness and aromas of fruit more than ever.
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Serving temperature:
18 - 20°C.
Decanting time:
1 hours
15 - 25 years
Food matching:
Name Il Marroneto Rosso di Montalcino Ignaccio 2015
Wine type Red still
Year 2015
Format 0,75 l Standard
Region Tuscany
Grapes 100% Sangiovese
Location Montalcino (SI)
Climate Altitude: 400 m. a.s.l.
Composition of the land Sabbione sea mixed with various minerals.
System Spurred cordon
Period fermentation 20-22 days.
Vinification In steel tanks with comeback continues for the first 2 days; salt in temperature in 5/6 hours at 33/34 degrees. The fermentation takes about 20/22 days.
Aging Aged in oak barrels for 25 quintals for 8 months and refined in bottle for 6 months.
Alcohol 14.00% by volume
Matching Simple and suitable for any kind of dish.

Il Marroneto

From this winery:
"Il Marroneto" was bought in 1974 by Giuseppe Mori , father of the ' current owner of Alessandro Mori . When the lawyer Mori planted the first vineyard handkerchief, the two brothers Andrea and Alessandro immediately showed a great interest in it. ...
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