||Produced with grapes from vineyards cultivated in the homonymous Keeping our property in the town of Montalcino at about 400 mt. s.l.m.
||Collection of grapes: During the month of October to maturity.
||Skin contact for about 15 days.
||Fermentazione alcohol in stainless steel tanks at controlled temperature 28 ° C.
||36 months in Slavonian oak barrels from 30/40 hl. Bottle aging: at least 12 months.
||Price Folonari Brunello di Montalcino La Fuga 2015 € 23.72