||Alcoholic fermentation and maceration in steel tanks for about 3-4 weeks.
||About 18 months in medium-toasted French barriques. Refining in bottle: Minimum 9 months in bottle.
||An excellent wine for drinking with the finest roasted red meats and poultry, braised in Aglianico.
||Price Feudi San Gregorio Taurasi 2016 € 16.68