Ermacora spumante brut la gialla

Wines

Sparkling

Friuli-Venezia Giulia

Ermacora Spumante Brut La Gialla

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Ermacora, 0,75 l - 12.00%
100% Ribolla Gialla

€ 12.40

Price ex VAT

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Order by 15 hrs and 2 mins to receive it Friday, 10 May 2024 in United States of America.

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Friuli-Venezia Giulia - Italy
White charmat method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

03 - 05 years

Glass:

Ermacora Spumante Brut La Gialla

Ribolla gialla grapes are harvested by hand at the beginning of the grape harvest. The must is then brought to a local winery to undergo the second fermentation according to the Charmat Method.

	Perlage Fine and persistent.
	Colour Pale straw yellow with greenish reflections.
	Bouquet Subtle and penetrating, it offers sensations of white flowers, green apple and bread crust.
	Flavour Fresh mineral notes and citrus sensations.

Pairing

Perfect as an aperitif when young, it can also accompany a meal of shellfish and other fish courses.

Fish

Shellfish

Cheese

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Features

Name	Ermacora Spumante Brut La Gialla
Type	White charmat method sparkling wine brut
Classification	DOC Friuli Ribolla Gialla Spumante
Size	0,75 l Standard
Alcohol content	12.00% by volume
Grape varieties	100% Ribolla Gialla
Country	Italy
Region	Friuli-Venezia Giulia
Origin	Village of Ipplis, Town of Premariacco (Udine).
Cultivation system	Guyot.
Harvest	By hand, the first decade of September.
Fermentation temperature	17 - 18 °C
Vinification	Destemming of the grapes, soft pressing, and fermentation temperature at a controlled temperature of 17 - 18°C.
Ageing	Second fermentation according to the long Charmat Method with 5/6 months in autoclaves with frequent bâtonnage.
Total acidity	6.30 gr/L
Residual sugars	9.00 gr/L
Allergens	Contains sulphites
Pairing	Perfect as an aperitif when young, it can also accompany a meal of shellfish and other fish courses.
On offer	Price Ermacora Spumante Brut La Gialla € 12.40 ex VAT

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Official awards

Expert	Award	Description	Vintage
xtraWine	88/100	88/100	N/A

Ermacora

From this winery:

Red wines
White wines
Sparkling wines

It dates back to 1922, when the family bought the Ipplis mansion along with the surrounding land, starting the on-farm activities with a differentiated production. After the initial run of Antonio, founder of the company, immediately after the Second...

Ermacora