| Grape varieties |
10% Syrah, 60% Grenache, 10% Cinsault, 15% Clairette, 5% Bourboulenc |
| Soil composition |
Vallongue plateau, villafranchian terrasse with « Galets roulés » or Cobblestones onto a mix of sand. |
| Vinification |
Destemming 100%, and temperature control fermentation : 18 °C. |
| Pairing |
Chicken, white meat, some fishes, fish soup, some seafood, garlic and asiatic cuisine. |
| On offer |
Price Domaine de la Mordoree Tavel Rosé La Reine de Bois 2020 € 18.59
ex VAT
|