||20% Syrah, 65% Grenache, 10% Mourvedre, 5% Cinsault
||Located in the northern part of the appellation and in La Crau plot.
||Maceration from 21 to 28 days and handmade pressing once a day.
||80% in vat and 20% in barrels (1/3 new) during 12 months.
||Price Domaine de La Janasse Chateauneuf du Pape Rouge 2016 € 32.06