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De Stefani Kreda Refosco 2015

De Stefani Kreda Refosco 2015

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0,75 l  -  15.50% by vol.
De Stefani
It is obtained from the "Kreda" vineyard in the "Le Ronche" farm. The word "kreda" is a dialect term veneto meaning clay, the main element of the lands where these vines grow. Clay slowly and steadily passes the nutrients and water to the screws, giving them a natural equilibrium.
Intense ruby red color.
A scent of ripe fruit, plums in spirit, violet, with a rare elegance.
Strong, important, enveloping flavor with velvety tannins and complex tertiary perfumes.
More info
€ 26.57
Price Without VAT
Out of stock
Serving temperature:
18 - 20°C.
Decanting time:
1 hours
10 - 15 years
Food matching:
Name De Stefani Kreda Refosco 2015
Wine type Red still
Year 2015
Format 0,75 l Standard
Region Veneto
Grapes 100% Refosco dal Peduncolo Rosso
Location The Podere Le Ronche in Fossalta di Piave is located in Veneto, east of Treviso and northeast of Venice. The name Le Ronche represents an area of ​​the village of Fossalta di Piave and derives from the local verb "roncare", which means breaking down the woodland and cultivating it. In fact, once these lands were covered with forests and vine was the crop that has spread in this area, thanks to the excellent qualitative results of the grapes produced. Here is the center for winemaking, aging and marketing of the company. It is located within the production area of ​​wines with a designation of origin "Piave". Piave is a river that runs through much of the East Veneto and over the millennia, releasing its sediments, has contributed to the origin of this land, particularly valuable for the cultivation of vine. Le Ronche farm is located about 40 km from the mountains, 10 km from the sea and a few hundred meters away from the River Piave. This special location allows you to create windy details of wind, wide thermal daytime and nighttime excursions, and a microclimate ideal for obtaining wines with a very high organoleptic thickness. Soils are clayey, ideal for optimum vegeto-productive equilibrium in vines and for obtaining important and complex wines. In the sixties the De Stefani family identified those lands that could give the best quality results for obtaining wines with a particular personality and planted the traditional vineyards of this area.
Climate Mild and ventilated, with great daytime and nighttime thermal excursions to preserve the scents and aromas
Composition of the land Of alluvial origin, called "caranto", composed of white clay and dolomite rock sediments
System In order to allow an optimal maturation of grapes, in addition to the usual cultivation practices, careful attention is paid to the sprouts and defective defibrillations. In addition, production is maintained a lot low to have grapes rich in scents and aromas.
Harvest In mid-late September, allowing you to reach a high color and aromatic herb of soft berries and tannins. The grapes come scrupulously sort out and squeeze.
Vinification Diraspa-pressing, maceration in special vinificators a controlled temperature with frequent replenishment, plowing and ending of alcoholic fermentation. Then the wine is aged for about 24 months in barriques.
Alcohol 15.50% by volume
Production year 5,900 bottles
Sulphites Contains sulphites
On sale Price De Stefani Kreda Refosco 2015 € 26.57  Without VAT

De Stefani

The De Stefani family originates in Refrontolo, a little hilly village in Veneto Italy, as results in official documents of 1624. In the second half of 1800 Valeriano De Stefani, the founder, individualized the best soil where to produce wines with ...
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