||The grapes were harvested in March 5th.
||Grapes were destemmed, crushed and fermented in stainless steel tanks at 26-28°C. Once the fermentation was complete, the wine was kept in the same tanks for a month-long maceration period.
||100% in stainless steel tanks.
||Ideal for accompanying pasta dishes.
||Price De Martino Estate Maipo Valley Merlot 2016 € 9.88