Daumas Gassac Moulin de Gassac Viogner 2016

Daumas Gassac Moulin de Gassac Viogner 2016

Mas de Daumas Gassac, 0,75 l - 12.50%
100% Viognier

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Price 
Non disponible

How to serve

Serve at:

08 - 10°C.

Longevity:

05 - 10 years

Glass:
Young and Fresh White Wines
Daumas Gassac Moulin de Gassac Viogner 2016
Gold with green tints. Intense and complex. Notes of yellow flesh fruit (apricot, mango) and white flowers (acacia). Hazelnut fragrance. Nice balance. Very greedy and fresh with pleasant association of ripe fruit and floral notes. Finish between roundness and freshness. Slightly lemony.

Pairing

Starters
Fish
Shellfish

Features

Name Daumas Gassac Moulin de Gassac Viogner 2016
Type White still
Classification IGT
Year 2016
Size 0,75 l Standard
Alcohol content 12.50% by volume
Grape varieties 100% Viognier
Country France
Region Languedoc-Roussillon
Soil composition Clay and limestone terroir close to the Thau Lagoon.
Vinification 100% De-stemmed – skin maceration for 3 hour. Control of the temperature during the fermentation. Maturating 5 months in stainless steel tank.
Allergens Contains sulphites

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Description

Vintage

xtraWine
89/100 
2016
Mas de Daumas Gassac
From this winery:

Mas de Daumas Gassac is a producer of French wine region of Languedoc, classified as Vin de Pays de l'Hérault because it uses grape varieties not permitted by its Appellation d'origine contrôlée (AOC). It produces both red and white and is located in...

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