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Coppo Luigi Coppo Brut

Coppo Luigi Coppo Brut

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0,75 l  -  12.00% by vol.
The Luigi Coppo Brut is produced from 100% Pinot Noir.
The color is straw yellow with greenish highlights perlage is fine and the nose is intense with hints of apple and bread crust. Dry, fresh and delicate but is an excellent aperitif.
Fine. Capturing the sparkle: in the bottle in the traditional champagne manner.
Straw yellow with greenish reflections.
Intense, fragrant, fresh scents of apple followed by aromas characteristic of bread and yeast.
A dry, cool, firm but gentle.
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Serving temperature:
06 - 08°C.
05 - 10 years
Food matching:
Name Coppo Luigi Coppo Brut
Wine type White sparkling classic method brut
Classification VSQ
Format 0,75 l Standard
Region Piedmont
Grapes 100% Pinot Nero
Composition of the land Land of marine sedimentary origin, marly clay and rocks of chalk.
System Guyot.
Yield x hectare 80 ql/ha.
Harvest By hand, with selection of the grapes in the vineyard healthy and ripe. Harvest time: August.
Vinification Soft pressing and fermentation in stainless steel tanks at controlled temperature.
Aging 18 / 24 months on yeasts in bottle.
Alcohol 12.00% by volume
Matching As an aperitif, with dishes pitch, vegetables and white meat.


The Coppo family history intertwines with the development of the City of Canelli, which in the early 1900s had already established itself as the Capital of Italy’s famous sweet sparkling wine Moscato (Muscat). The region was also rich in Barbera, bu...


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