Coessens Champagne Largillier Blanc de Noirs Brut

Coessens Champagne Largillier Blanc de Noirs Brut

€ 60.48
Price ex VAT
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Order by 17 hrs and 45 mins to receive it Monday, 20 May 2024 in  United States of America.

Champagne region - France
White classic method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

05 - 10 years

Glass:
Charmat Method Sparkling Wines
Coessens Champagne Largillier Blanc de Noirs Brut

Perlage

Very fine foam and perlage.

Bouquet

Refined perfumed baggage in the floral (magnolia and bindweed, not even a chardonnay), very expressive chalky, recall of small berries (white currant).

Flavour

Very thin taste impact, with CO2 that rises on the papillae without sculpting its hardness, it is impalpable to the volume, fresh enough to let all the mineral out, for an extraordinarily clean and elegant final effect.

Pairing

Perfect as an aperitif and also a wonderful match with foie gras, braised scallops and other shellfish, as well as white meat such as poultry or veal in sauce.

Fish
Shellfish
Cheese

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Features

Name Coessens Champagne Largillier Blanc de Noirs Brut
Type White classic method sparkling wine brut
Classification AOC Champagne Blanc de Noirs Brut
Size 0,75 l Standard
Alcohol content 12.00% by volume
Grape varieties 100% Pinot Nero
Country
Region Champagne region
Origin Ville-sur-Arce (France)
Harvest Selective harvesting of grapes at optimum maturity.
Vinification Malolactic fermentation always carried out. The wine touches only steel, it is on the fine lees (Burgundian style) and is dosed very little.
Ageing On lees.
Allergens Contains sulphites
Pairing Perfect as an aperitif and also a wonderful match with foie gras, braised scallops and other shellfish, as well as white meat such as poultry or veal in sauce.
On offer Price Coessens Champagne Largillier Blanc de Noirs Brut € 60.48  ex VAT

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Description

Vintage

Decanter
91/100 
N/A
James Suckling
92/100 
N/A
Robert Parker
91/100 
N/A
xtraWine
92/100 
N/A
Coessens Champagne
From this winery:

My family has owned vineyards in Ville-sur-Arce for 5 generations so it was quite natural that I should take over the family business. In 2006 I decided to start my own champagne house : Champagne Coessens. After 7 years working as vineyard manager ...

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