||The grapes come mainly from vineyards located on the right-hand side of the Dora Baltea, in the municipalities of Introd, Villeneuve, Aymavilles, Jovençan, Gressan, Charvensod, at altitudes between 650 and 800 m. a.s.l.
||The collection is differentiated according to the altitude and the orographic exposure.
||The entire production cycle takes place in steel at a controlled temperature to enhance the freshness sensations of this wine. The bottling is carried out starting from the late spring following the harvest. Malolactic: complete.
||Local delicatessen, pasta dishes with meat sauces, white meats.