||The area is constantly ventilated and influenced by the near sea.
|Composition of the land
||The landscape is typical of the Carso region: arid and rocky soil with a reduced stratum of red sand, but rich in iron and lime-stone.
||9 months in stainless steel containers (without malolactic fermentation).
||The wine remains other 3 months in bottles before its sale starts.
||The limited tannins and the moderate alcohol content, even if with a steady acidity, make of Terrano a wine that has an average ideal structure, appropriate for delicatessen and salted meat. When young, this wine is a perfect accompaniment to fat fishes.
||Price Castelvecchio Carso Terrano 2018 € 12.00