Cascina bruciata barbaresco rio sordo 2018

Wines

Red

Piedmont

Cascina Bruciata Barbaresco Rio Sordo 2018

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Cascina Bruciata, 0,75 l - 13.50%
100% Nebbiolo

€ 39.19

Price ex VAT

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Piedmont - Italy
Red green still

How to serve

Serve at:

18 - 20°C.

Decanting time:

1 Hour

Longevity:

Over 25 years

Glass:

Cascina Bruciata Barbaresco Rio Sordo 2018

Barbaresco Rio Sordo comes from the vineyards that the company owns in the locality of the same name in the heart of the Unesco site, at an average altitude of around 300 m above sea level.

Colour

The colour is intense ruby red with brilliant garnet reflections.

Bouquet

The nose shows great complexity: floral sensations of dog rose and wild violet blend with spicy notes of cinnamon and nutmeg. The balsamic character is typical, very captivating, which becomes evident with time and gives this wine an unmistakable note.

Flavour

The palate is warm and soft, full-bodied, very persistent and harmonious, with well-integrated tannins.

Pairing

It is a wine that is born to accompany legrandi meats, game or game, aged cheeses or even a pleasant evening with friends.

Meat

Game

Cheese

Matured cheese

Pork

Name	Cascina Bruciata Barbaresco Rio Sordo 2018
Type	Red green still
Classification	DOCG Barbaresco
Year	2018
Size	0,75 l Standard
Alcohol content	13.50% by volume
Grape varieties	100% Nebbiolo
Country	Italy
Region	Piedmont
Origin	Barbaresco (CN)
Climate	Altitude: about 300 m. a.s.l.
Soil composition	Sandy, calcareous soil. Exposure: South-West.
Cultivation system	Counter-espalier with Guyot pruning.
Harvest	The grapes are harvested entirely by hand, followed by soft de-stemming-crushing.
Fermentation period	28-30 °C
Production technique	Approx. 13-15 days.
Vinification	Fermentation starts spontaneously and takes place at a controlled temperature of 28-30 °C for about 13-15 days. During this period, frequent and gentle pumping over allows the colour, noble tannins and most aromatic components to be gently extracted from the skins. Racking off takes place only when alcoholic fermentation is complete. Malolactic fermentation begins and is completed spontaneously before spring.
Ageing	Maturation in small oak casks of 25 and 35 hectolitres for 11 months allows the wine to fully evolve, stabilising the colour and refining the tannic sensation and aromas typical of this wine.
Allergens	Contains sulphites
Pairing	It is a wine that is born to accompany legrandi meats, game or game, aged cheeses or even a pleasant evening with friends.
On offer	Price Cascina Bruciata Barbaresco Rio Sordo 2018 € 39.19 ex VAT

Expert	Award	Description	Vintage
xtraWine	90/100	90/100	2018
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2015
James Suckling	94/100	94/100	2015
Robert Parker	88/100	88/100	2015
Veronelli		3 red stars - An excellent wine	2015
Vitae AIS		3 vines - An excellent wine	2015
James Suckling	89/100	89/100	2014
Robert Parker	90/100	90/100	2014
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2013
James Suckling	91/100	91/100	2013
Robert Parker	90/100	90/100	2013
Vitae AIS		3 vines - An excellent wine	2013
Wine Spectator	92/100	92/100	2013
Robert Parker	91/100	91/100	2012
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2011
Vitae AIS		3 vines - An excellent wine	2011
Robert Parker	93/100	93/100	2010
Wine Spectator	92/100	92/100	2007
Wine Spectator	94/100	94/100	2004

Cascina Bruciata Barbaresco Rio Sordo 2018

Piedmont - Italy Red green still

How to serve

Pairing

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