||Termeno (Trentino Alto Adige)
||They are characterized by a strong interplay between sunny days influenced by the Mediterranean climate and cool nights marked by the cold downslope winds. Altitude: 350-450 m. a.s.l.
|Composition of the land
||Calcareous clay and gravelly soils.
||The grapes for this wine are harvested by hand and delivered in small bins. Maceration is carried out at controlled temperature (26 ° C) with daily pump-overs and submersion of the cap to increase the level of extraction from the grape skins
||In a combination of French barriques, oak casks and stainless-steel vats for at least 6 months.
||This Pinot Nero is a versatile partner for a number of cuisines and it is best paired with delicate prepared dishes to exalt its elegance. It is an ideal match for simply pasta dishes as well as for roast, pork, wildfowl or a luscious duck breast.
||Price Cantina Tramin Pinot Nero 2019 € 10.10